We are an ingredient driven neighborhood bistro and tapas bar cooking classic dishes from Northern Spain with sustainable ingredients.
We are an ingredient driven neighborhood bistro and tapas bar cooking classic dishes from Northern Spain with sustainable ingredients. Our wine list highlights top vineyards from Spain and France, from tiny producers to recognized chateaus and bodegas with sustainable practices. We offer a wide array of dishes, from small classic tapas to specialty mediterranean rice dishes and carefully elaborated raw-sushi grade and cooked seafood. We believe traditional cooking is the way forward. We stay clear of seed oils and ultra-processed ingredients to preserve the flavor and health qualities of food
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